Birthday Bonanza Share the happiest of birthdays with someone or a group of "someones" with this incredible bonanza of well-wishing goodies.

Roasted Garlic and Onion Jam

In Italy, Carli Olive Oil has always only been sold direct from the factory to the consumer. A fleet of over 100 trucks assures prompt direct delivery to more than 700,000 families, over 120,000 of which have been loyal customers for two or more generations.

You will absolutely love this delicious, extra-creamy 1/2 kilo (over 1 pound) Brie. This custom-sized Brie is of outstanding quality, very much unlike any supermarket version you have ever sampled. It goes perfectly with Champagne and makes a great centerpiece to a romantic evening.

La Mere Poulard is the name of a very famous restaurant in "Le Mont Saint Michel," started in the 19th century. Owned by an old woman (La Mere Poulard), who was an excellent cook, the restaurant still exists today and is quite popular. Now the name "Mere Poulard" has come to stand for quality.

This semi-hard, Manchego-type sheep’s milk cheese is handmade in the French Pyrenees. The Pyrenees Mountain range, a natural border that divides France and Spain, is populated by the Basques, a people who have their own customs and language. Although the Basques live on both sides of the border,

The Picholine is a type of olive grown in Provence, France. It is a green, medium-sized olive that is cured in brine. Although these olives are green, they are fully ripe when picked from the tree in mid-November.

Born centuries ago in Normandy, one of France’s most fertile regions, authentic Camembert is still exclusively produced there. The Norman dairy farms, covered with delicious grass for cows to graze upon, are peppered with apple trees that protect the rich soil.